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Born in small town Indiana, raised on a farm filled with family, faith and food - I come from a long line of strong women who knew their way around a biscuit bowl and a Sunday supper table. My love for baking is rooted in those kitchens-where cast iron sang, flour dusted the windowsills and recipes were passed down like prayers. I lear
Born in small town Indiana, raised on a farm filled with family, faith and food - I come from a long line of strong women who knew their way around a biscuit bowl and a Sunday supper table. My love for baking is rooted in those kitchens-where cast iron sang, flour dusted the windowsills and recipes were passed down like prayers. I learned early that food is more than nourishment - it's connection. I carry forward their legacy - baking with my hands, my heart, and the same kind of soul that once filled those kitchens of my grandmothers, aunts, and great grandmother(Granny), who ran a restaurant of her own. Every boule, bagel, hand pie and spread is made with intention and a reverence for the past. I use slow-fermented sourdough, local ingredients, and time-honored techniques to craft bakes that feel honest, nourishing, and a little nostalgic.

Blue Ribbon Baker, master orchestrator of joy, farm girl at heart, and founder of Rising Sun Bread Co.
This bakery isn't just business - it's a tribute. A return to roots. A celebration of the old ways, preserved and passed on through every bite.
Thank you for coming to the table. You are always welcome!!

Caramel Apple Sourdough
Monkey Bread Muffins
Inspired by the delicious monkey bread Mom Miller used to make these pull-apart muffins are packed with tender bits of fresh apple, warm cinnamon and buttery caramel sauce. Each muffin bakes into a gooey, golden crown of bite-sized pieces. Perfect for sharing......or keeping all to yourself. A co
Caramel Apple Sourdough
Monkey Bread Muffins
Inspired by the delicious monkey bread Mom Miller used to make these pull-apart muffins are packed with tender bits of fresh apple, warm cinnamon and buttery caramel sauce. Each muffin bakes into a gooey, golden crown of bite-sized pieces. Perfect for sharing......or keeping all to yourself. A cozy fall treat that pairs beautifully with a cup of coffee or tea.
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